Bruschetta-Stuffed Chicken Breasts

October 26, 2016

Bruschetta-Stuffed Chicken Breasts


  • 2 chicken breasts
  • 2 large tomatoes, diced
  • 2 cups Organico Bello Tomato Basil Pasta Sauce
  • 2 sprigs basil, sliced
  • 4oz Mozarella, cubed
  • Salt and pepper, to taste



  1. Preheat oven to 350 degrees F.
  2. Combine tomatoes, mozzarella, and basil in a bowl and season with salt and pepper. Set aside.
  3. Slice chicken breasts lengthwise, leaving attached on 3 sides. Stuff with seasoned bruschetta mix.
  4. Pour 2 cups Organico Bello Tomato Basil Pasta Sauce in cast-iron pan or other oven-proof dish and place stuffed chicken breasts on top.
  5. Bake chicken breasts for 45 minutes or until cooked through.
  6. Serve with roasted vegetables or your choice of side dish.

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